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Organic Hemp Pasta "Rigatoni"

2,55 €

Ingredients:

  • wheat flour bio
  • flour hemp bio
  • water

Wheat and hemp are rich in minerals, vitamins B, folic acid and first class proteins, if treated with respect and love, all these nutritional values remain intact.

We do our best to realize the transformation into pasta with the traditional Italian passion and experience, but it is thank to a particular method of drying at low temperature (max. 65 °C) for about 12 hours that we patiently obtain a high-quality product. The high fiber content of our pasta allows, in case of regular consumption combined with a healthy lifestyle, to reduce the absorption of sugars and fats in blood, improving your cholesterol, triglycerides and blood sugar levels. Last but not least, it's its lower content of carbohydrates and, therefore, fewer calories.

Average Value 100g
Energy 330kcal / 1382 kJ
Fat 1.68g
of which saturated 0.24g
Carbohydrates 71.17g
of which sugars 1.71 g
Fiber 8.97g
Proteines 14.74g
Salt 0.01g
Allergens Gluten

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No food can be compared to hemp for nutritional value. A pound of hemp seed provides all proteins, essential fatty acids and fiber necessary for human life for 2 weeks.